Herby Pea Hummus
Protein-rich, fiber-rich, flavor-packed herby pea hummus. A simple and refreshing twist on an already delicious dip. The perfect, nourishing, everyday snack.
Prep Time 10 minutes mins
Course Appetizers, Sides, Snacks
Cuisine Mediterranean Diet Friendly, Middle Eastern-Inspired, Plant-based, Vegan
- 1 cup cooked chickpeas
- 1 cup peas, I used cooked frozen peas (please don't use canned, they have a sad color and don't taste as good)
- 1 cup fresh basil leaves
- ⅓ cup fresh mint leaves
- 2 Tbsp olive oil
- 2 Tbsp tahini
- 2 Tbsp lemon juice
- 1 garlic clove
- ½ tsp lemon zest, tightly packed
- ½ tsp sea salt, or more to taste
- ¼ tsp ground coriander
Keyword healthy sanck, hummus, peas, plant based recipe, quick recipe