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Orange Cranberry Chia Pudding With Tahini Syrup

Vegan, Paleo and GF. This delicious Chia Pudding is easy to make, nourishing, SO creamy and SO flavorful. Totally addictive!
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Servings 2

Ingredients
  

  • 1 cup unsweetened almond milk
  • 3 Tbsp chia seeds
  • 1 Tbsp tahini
  • 1 Tbsp dried cranberries
  • 1 Tbsp coconut nectar or maple syrup
  • 1 tsp orange zest
  • 1 tsp pure vanilla extract

TAHINI SYRUP

  • 1 tsp runny tahini
  • 2 tsp coconut nectar or maple syrup

TO SERVE

  • Tahini syrup
  • 1 banana, sliced
  • 2 Tbsp chopped hazelnuts
  • Handful of frozen blackberries

Instructions
 

  • Combine all ingredients in a small/medium bowl/jar. Whisk everything until combined, cover and let it sit in the fridge overnight, or for at least 4 hours.
  • Serve with bananas, blackberries, tahini syrup and chopped hazelnuts.

TAHINI SYRUP

  • Combine all ingredients in a small bowl. If it's too thick, you can add a little water.
  • Drizzle over the pudding,
  • Enjoy this yummt treat