Creamy Matcha Smoothie
Creamy, satisfying and super nourishing matcha smoothie. A delicious and refreshing drink that also happens to be sugar-free; it’s the perfect way to start your day!
Ingredients
- 1 cup unsweetened almond milk
- 1 medium/big frozen banana, sliced*
- 1 big handful of spinach**
- 2 Tbsp oats
- 1 Tbsp cashew butter - can sub tahini
- 1 - 2 tsp premium matcha powder
- 1 tsp coconut nectar or maple syrup, optional
- ½ tsp pure vanilla extract
Instructions
- Add all ingredients to a high-speed blender and blend until smooth and creamy.
- Enjoy!
Notes
* Frozen bananas make creamy, delicious smoothies. Bananas need to be frozen for at least 8 hours. I like to keep a stash of frozen bananas in my freezer so I can make smoothies any time I want (all the time, actually). Peel them, cut them in half, and store them in an airtight container. The riper the bananas, the tastier and sweeter the smoothie. Green bananas = bland smoothies.
** Spinach doesn't change the taste, it just makes it greener and more nourishing.